Tau Hu Far, Tau Hu Near, But Tau Hu Brains?

One of my favourite breakfasts come in the form of a small bowl of soft pudding-like tofu drizzled in sweet sugar syrup. With its soft, smooth texture and light refreshing taste - it makes for a delightful way to start my day. https://www.instagram.com/p/BhEP7oPHtYx/?taken-by=laureltxm Hailing from a family fortunate enough to have relatives in the soybean …